If your Monday’s find you too tired to fuss with your own corned beef and cabbage, swing by Big City Diner instead in celebration of St. Patrick’s Day. In addition to Chef Dennis’ holiday menu, all five of our locations will have green beer on tap. Our mixologists recommend a pint of Guinness or George Killian’s Irish Red.
Fresh Corned Beef & Kalei Eggs (served from 7:00 a.m. to 3:30 p.m.) – Two fresh Kalei eggs with fresh corned beef and your choice of steamed white or brown rice, hash browns or Paniolo Potatoes ($11.99)
Fresh Corned Beef & Cabbage (served after 11:00 a.m.) Lunch portions for $14.99, dinner portions for $15.99. Add a cup of soup or small green salad for just $1.99
Double Mint Chocolate Chip Ice Cream Brownie Pie – Double mint chocolate chip ice cream paired with our famous BIG brownie smothered in chocolate, whipped cream and roasted macadamia nuts ($.7.99)
Double Mint Chocolate Chip Shake – Topped with real whipped cream & a cherry ($5.99)